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Dr. Company’s Labang is a famous drink, especially popular in Bangladesh and West Bengal. It is primarily made by mixing milk. Here are some detailed information:

Ingredients

• Milk: Whole milk is used to make Labang, giving the drink a rich and smooth texture.
• Salt: A small amount is added to enhance the flavor and aroma of the mixture.

Health Benefits

• Energy Boost: The salt provides a quick energy boost.
• Nutritious: The milk makes Labang a good source of protein and calcium.
• Aids Digestion.